Beginner Cryptic Culinary Terms Crossword Puzzle for High School
Size: 6Difficulty: easy
This easy crossword puzzle introduces high school students to basic cryptic culinary terms. Perfect for beginners learning fundamental cooking vocabulary.
Secret Lingo of Gourmet Mysteries is a easy crossword puzzle with 15 clues covering . Play it online for free below, or create your own crossword with our free crossword maker.
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Secret Lingo of Gourmet Mysteries
Decode cryptic culinary terms with this engaging crossword focusing on hidden gourmet jargon and mysterious cooking vocabulary.
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Across
- 1. Outer colored skin of citrus fruit
- 2. Make shallow cuts on surface before cooking
- 4. Coat with a shiny, often sweet, finish
- 5. Savory taste often hidden in cooked foods
- 6. Italian dessert made of whipped egg yolks and wine
- 8. Art of shaping metal by hammering (culinary meaning is obscure but cryptic)
- 10. Diced vegetables for flavor base
- 11. French term for low temperature cooking in vacuum
- 13. Cook gently in simmering liquid
Down
- 3. Spicy sauce often made from tomatoes
- 7. To dissolve browned food residue with liquid
- 9. To blend two liquids like oil and water
- 12. Slowly raise temperature of ingredients to combine
- 14. Thin shredding of leafy greens or herbs
- 15. Dice into tiny uniform cubes
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