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Savory Secrets of Culinary Lexicon is a medium crossword puzzle with 14 clues covering . Play it online for free below, or create your own crossword with our free crossword maker.

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Savory Secrets of Culinary Lexicon
Moderate difficulty suitable for most players
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Across
  • 1. Light, airy baked dish often rising impressively
  • 3. Perfectly firm texture for cooked pasta
  • 5. Rich yellow center of an egg
  • 7. Saltwater bath used to tenderize and flavor
  • 8. Indonesian slow-cooked spicy meat dish
  • 10. Shiny coating used to finish pastries or meats
  • 12. To clean food vigorously, often to remove scales
Down
  • 2. Anise-flavored herb popular in French cooking
  • 4. Combine liquids that usually don’t mix smoothly
  • 6. Briefly boiling then cooling vegetables quickly
  • 9. Add liquid to pan to lift flavorful browned bits
  • 11. Savory taste considered the fifth basic flavor
  • 13. Liquid or semi-liquid accompaniment enhancing dishes
  • 14. Outer grated rind adding citrus aroma
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